Here is my entry for Sunday Still, the next challenge with a topic of International Food. Chris and I have been playing with some new recipes and here are some of the results in photos. Click on the link below the photo and get the recipe from our Three’s Cooking blog.
Usuyaki Tamago (Japanese Egg Crepes)
Curried Red Bean Stew (India)
Curried Red Lentil and Carrot Soup (India)
Qi (energy) hugs
Cee
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Cee's Photo Challenges 
They all look yummy. Photographing food can be difficult. You did a great job, as always.
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I’m learning to photograph food….it is difficult and different from what I am used to.
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It all looks delicious!
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Mmmmm……yummy!
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Oh yum looks good.
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I got hungry just by looking at the pictures! 🙂
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Reblogged this on Locating Frankenstein's Brain.
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Those Japanese egg crepes look so good. I want em!
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mmmmm
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the photos would be a credit to any recipe book
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Mmm.. yummy. I choose curried red bean stew – absolutely spicy 😀
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Droooool! I love Indian food 🙂
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I’m already full because of breakfast but damn that looks good.
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Great photos – makes me hungry to look at them. 😀
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I am heading to the kitchen!! Delicious photos.
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They all look yummy!
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You are definitely a connoisseur of international cuisine! Amazing assortment.
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Looks like a bunch of bugs in that red soup, or whatever it is. Didn’t have time to indulge, but wanted you to know that it’s still a pretty cool photograph, buggy-looking and all. 🙂
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