Here is my entry for Sunday Still, the next challenge with a topic of International Food. Chris and I have been playing with some new recipes and here are some of the results in photos. Click on the link below the photo and get the recipe from our Three’s Cooking blog.
Usuyaki Tamago (Japanese Egg Crepes)
Curried Red Bean Stew (India)
Curried Red Lentil and Carrot Soup (India)
Qi (energy) hugs
Cee
I write Photography Tips and Tricks posts for the everyday photographers without all the technical mumbo jumbo. If you ever want electronic copies of my photographs, please contact me. Check out my left side bar for menu options.
Cee's Photo Challenges 
Looks like a bunch of bugs in that red soup, or whatever it is. Didn’t have time to indulge, but wanted you to know that it’s still a pretty cool photograph, buggy-looking and all. 🙂
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You are definitely a connoisseur of international cuisine! Amazing assortment.
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They all look yummy!
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I am heading to the kitchen!! Delicious photos.
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Great photos – makes me hungry to look at them. 😀
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I’m already full because of breakfast but damn that looks good.
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Droooool! I love Indian food 🙂
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Mmm.. yummy. I choose curried red bean stew – absolutely spicy 😀
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the photos would be a credit to any recipe book
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mmmmm
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Those Japanese egg crepes look so good. I want em!
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Reblogged this on Locating Frankenstein's Brain.
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I got hungry just by looking at the pictures! 🙂
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Oh yum looks good.
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Mmmmm……yummy!
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It all looks delicious!
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They all look yummy. Photographing food can be difficult. You did a great job, as always.
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I’m learning to photograph food….it is difficult and different from what I am used to.
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